The hands on French cookbook
Title of the book: The Hands on French Cookbook; connect with French through simple, healthy cooking Author: Elisabeth de Chatillon Publisher: Self published Publishing Date: 2020 ISBN: 978-0-578-68382-9 Summary: If you think French food is complicated, decadent, and heavy, think again! If you think learning and exploring another language is difficult or boring, think again! And if you think cooking French food and learning French at the same time is impossible, teacher and home cook Elisabeth de Châtillon is here to prove you wrong. It might sound too good to be true, but The Hands On French Cookbook is full of healthy, simple French recipes that you can make for friends and family while you learn not only the French language but also a little bit about French culture in a relaxed, fun, tasty way. Author Info: (From goodreads) Elisabeth de Châtillon was born in France, has an MA in Education and Marketing, and has taught extensively in both the USA and Europe. She is...